Finca San Antonio - Pre-Paid Subscription

Finca San Antonio - Pre-Paid Subscription

$ 54

Finca San Antonio (Washed Process) - Cacao and honey notes introduce a bright cup with a bold body.

  • Producer: Alexa Marin
  • Varietal: Caturra
  • Altitude: 1250 MASL
  • Process: Washed

Alexa Marin’s farm, Finca San Antonio, is located in the Cordillera de Dipilto mountain range north of the town of Dipilto at 1280 masl. Alexa is part of the Ramon Sevilla cooperative. On the steep and forested slopes of her farm, Alexa grows a popularly grown Central America coffee variety called Caturra. With the help of her two sons and some of her neighbors, Alexa carefully curates and maintains her beautiful farm.

Alexa’s family history is deeply rooted in this region of Nicaragua and she has owned Finca San Antonio for more than 2 years. She sees her work on the farm as an opportunity to support her sons' education and provide for her family. She is constantly looking for ways to invest in her farm and encourage her sons to stay working in coffee just as her mother did for her.

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12oz bag

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Single Origin,
Small Lots

We source 100% Arabica coffee exclusively from small-scale farms and cooperatives in a single geographic region. Each small lot carries its own unique flavor influenced by its growing altitude and environment.

Sustainably Grown

Our specialty grade coffee is always shade-grown and cultivated in a manner that respects the earth, without any GMOs or agrochemicals.

Roasted at Origin

Vega Coffee is roasted at origin by the farmers who grew it, so you’re guaranteed the freshest coffee, handcrafted by the people who know it best.